Friday, July 27, 2007

Snicker Salad Recipe: Rockester Style

Snicker Salad

1 large box vanilla instant pudding mixed with
1/2 cup milk

6 apples, chopped to bite size pieces
12 oz. whipped topping like Cool Whip
6 bars Snicker candy bars-chopped into 1/2 inch bite sizes
1 cup of green or red grapes, optional
1 cup mini marshmallows, optional

Some people also add
1 cup manderin oranges
1 cup chopped pineapple (not crushed as it is too wet) at the last minute too

Mix all of the above ingredients and refrigerate. Makes a real yummy "sweet "salad." More of a dessert really.

I have also frozen the leftovers (yes with the fruit in it!) to make a type of frozen ice-cream-like dessert--but you should then scoop it and eat it frozen. Do not let it defrost again! :)

Makes a huge mixing bowl that serves like 20 people.


Sonesta said...

I have had a variation of this salad with just a regular fruit salad and add the snickers bar. But the problem is that the bananas don't last for more than 1 day. So one option would be to not put in Anyway...I was just floating around and happened upon your blog and saw this recipe. Cool! Gonna have to try this version.

Rockester said...

We served it at graduation and everyone loved it. It is a classic here in MN! :)